meatloaf with tomato gravy southern livingmeatloaf with tomato gravy southern living
This is totally different Tim. No fancy bells & whistles. * 1 teaspoon dried parsley flakes
For the Gravy: While the meatloaf is resting, make the gravy by melting the butter in a medium sauce pot over medium heat. Anna Baker, Blaine, Washington. Flipping it out of the loaf pan gives more surface edge to bake and its not just cooking in all the fat that might be in the ground beef. It also helped solve the over-ripe tomato conundrum, creating yet another way to make sure the farmer's . If your family groans when meatloaf night comes around, they might just be clamoring for a new version. My children & grandkids love it..we dont put the garlic powder in it tho. Instructions. It uses a combination of pork sausage and ground beef. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. Bake 40 minutes. Im from PA & my PA Dutch mother made this frequently. My mother was from Louisiana and made this when I was growing up in the 50s. Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. Have you tried our Southern Meatloaf Recipe? 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Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase meatloaf with tomato gravy southern living. Keep the lid off and add the butter, onion, bell peppers, and garlic to the stainless-steel inner pot. Any suggestuons? If you're looking for a little heat, try the Roasted Tomato-and-Dried Chili Sauce. Shape the mixture into two loaves and place. https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Bake 1.5 hours. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Add 1 Tablespoon of Worcestershire Sauce to the mixture. It's quick, it's cost effective, and, most importantly, it's absolutely delicious! Spread topping over loaf. I never had it till I moved to central FL. Add the diced onions and 1/4 teaspoon salt, and saute until slightly golden, about 3 to 5 minutes. Miss. The right sides can elevate even the simplest of meals, meatloaf included. This is for Ripe Tomato Preserves or yellow tomato preserves. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. Add the black pepper. Fabulous meatloaf and very moist. Just a wonderful, simple recipe. potato gravy is delicious as well! Delicious! It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. Toss and mix gently. Its been an old Southern favorite this way for a long time. Allow to sit for about 10 to 15 minutes before slicing. Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. Add the salt, pepper, sugar and garlic powder and mix with a spoon. Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. She used to make tomato gravy every summer with tomatoes from our garden. Preheat oven to 350 degrees. Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. & a friend native to the area made it for me. Hi Diana, Thanks for stopping by. Lets go ahead and get this started so it will be ready for later. Recipe: Roasted Tomato-and-Dried Chili Sauce. It is very good over a biscuit . Hi Marsha, I have my mothers handwritten recipe. This would also be wonderful with cheese dumplins! 2023 Warner Bros. Cheryl Ann, I want to thank you for your warning about pets and plants. The easiest way to measure this is with a meat thermometer, a handy tool that ensures your meatloaf is perfectly juicy every single time. My recipe is similar with the exceptions of garlic and sugar. So, look for updates soon. Cook over medium heat, stirring constantly, for about 2 . Their are much different flavors to experience with the homemade gravy that you will never get from a can. It will only take a minute or two for you to leave your comments in the section below. They were wonderful Marsha. I loved her tomato gravy over buicuits. Instructions. I always throw in a can of Rotel to give it an extra Louisiana spicy kick! Continue to bake, 15 to 20 minutes longer until meatloaf is done. Then, added the tomatoes, salt and pepper. Never have leftovers. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. I do remember that my mom and mawmaw used canned tomatoes in theirs. Our Southern Meatloaf with Tomato Gravy - Copy Steps. Place a layer of meat in the pan and press it down firmly. meatloaf with tomato gravy southern living Line a 9 x 5 x 3 in. Even my picky boyfriend loved it! I am giving you her instructions. Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee, The Best Meat To Use for Traditional Meatloaf, Tomato 'n' Beef Casserole With Polenta Crust, 11 Must-Try Meatloaf Recipes That Are Just As Good As Mama's, All I Want for Christmas is A Fabulous Beef Tenderloin, What Is Worcestershire Sauceand How To Pronounce It, The Best Kind of Ground Beef for Meatballs, Meatloaf, and More, Sauces and Glazes For Your Best Meatloaf Ever, 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash, Vintage Side Dishes Grandma Always Had On Hand. Put bacon drippings in a hot skillet on stove top. Whisk sauce ingredients together in a bowl. It worked well for folks that only had an hour for lunch. Add the tomato paste and bay leaf. You'll need just two ingredients to make this sauce that you'll spread on the meatloaf before you bake it in the oven. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. Transfer to a foil lined jelly roll pan and press into a long log. 5 lbs. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. Preheat oven to 350 degrees. Directions Preheat the oven to 350 degrees F (175 degrees C). Our Turkey Meatloaf uses lean ground turkey and turkey sausage for a healthier spin on the classic, while our Slow Cooker Tomato-Basil Meatloaf is dressy enough for guests. Step 2. Brush. I live in East TN and was served tomato and chocolate gravy on a regular basis by my grandmother. We always had sliced homegrown maters with our gravy & biscuits in the summertime so, this is just a spin on that I reckon. Pour the sauce over the top of the meatloaf, spread with a spoon to cover the top. Let stand 10 minutes before serving. She would be happy to know her recipe is still being used today! From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. Remove meatloaf after 30 minutes and pour sauce over the top. More: Sauces and Glazes For Your Best Meatloaf Ever. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Cover and cook on low heat about 10 minutes, until the onions are soft and just beginning to brown. Thanks, Terri. In this recipe, Worcestershire sauce mixed into ketchup, tomato sauce, and tomato paste create a tasty topping that will allow your meatloaf to remain moist and tender long after it comes out of the oven. Shape into a loaf in shallow baking pan. Instructions. My Mom lived 104 years & was taught by her Mom how to make this tomato sauce (thats what she called it). With a buffet, customers could begin to eat much quicker than waiting for an order to be prepared. I have lived in the South all my life and have never seen or heard of this but it looks amazing! After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. Meatloaf isn't exactly a dinner party staple, but if you served this dish, I don't think anyone would complain. Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) Simple, easy, perfection. Served with mashed cauliflower and potatoes and a green salad. One of the best meatloaves Ive had and its the only one Ive ever made myself. Ive never heard of it Carolyn but it sure sounds delicious! Then, line a 9-inch loaf pan with foil and spray it lightly with cooking spray. 2 teaspoons Sugar 1/2 teaspoon Salt Steve, I hope you dont mind my butting in your territory, but would like to warn about plants toxic to pets. This recipe comes from country music start Miranda Lambert's mama. When the butter starts to foam, add the finely chopped onions, celery, carrot, green onions and garlic to the pan and cook for 5 minutes, stirring occasionally. Place the meatloaf in the broiler and broil until the glaze begins to bubble, 5 minutes or so. Quick and easy to make, bakes in about one hour. My family loves it. Bake for 45 minutes. Bring to a boil over medium-high heat, reduce to a simmer and cook the sauce until thickened, about 5-10 minutes. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. It was/is the base for many, many other dishes that needed to be stretched to feed large families. Stir in the bacon grease, and bring the tomato gravy to a full boil. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. Thats what my mother cooked and called it Tomatoes and Rice. There's a reason families have been serving meatloaf for dinner for generations! Once it's reached a boil, immediately reduce the heat and let the mixture simmer for 10 minutes- or until the gravy's thickened. Worcestershire sauceA staple in every Southern pantry, Worcestershire sauce gives the base of this meatloaf an umami-rich edge. You may have to add more milk if needed. Bake. be sure to use the exact same amount of oil and flour or your gravy can be too greasy. You may see ads that are less relevant to you. Bake for 30 minutes. He says its very good. I hope everyone out there has a safe and blessed week. Preheat oven to 350F. Yummm-. Luv this! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Place 1/2 cup Ketchup in a small bowl. Stir well. In a large bowl, combine the ground beef, eggs, milk, breadcrumbs, onion, burger seasoning, and 1/2 cup of ketchup. I love meatloaf and will try yours wth the yellow mustard. Combine all meatloaf ingredients in a large bowl. 5 Secrets to Old-Fashioned Southern Cooking. Don't be fooled by the name, this condiment goes way beyond BBQ. Step 3 Stir together remaining 1/2 cup ketchup and the brown sugar until smooth; brush onto meat. It's the best meatloaf ever! Shape meatloaf mixture into 10 x 6-inch loaf on rack of broiler pan. Great recipe! MY MOTHER USED TO MAKE US TOMATO GRAVY AND BISQUITS , OH HOW I DO MISS HER. It begins with two pounds of lean ground beef, and just gets better from there. I actually remember my mother serving us this over grits! As a kid I didnt realize that everyone didnt eat it or even know what it was unti we went on vacation TN (which I consider the South). Will make again. Give this meatloaf recipe a try--you'll be amazed! How to make Classic Baked Meatloaf First in a large bowl mix together the ground beef, onion, garlic, eggs, barbecue sauce, parsley, marjoram, salt, black pepper, breadcrumbs, and milk. Great on anything you wish to serve it on. It only means you do not like it Why would you want to even think you can think for all other peoples taste buds when it is clear that you really don't think much at all. This new twist on meatloaf uses ground turkey and cooks in one skillet. Lightly grease a 5x9-inch loaf pan. Extremely moist, flavorful and well seasoned. Will make this again! Will make again. Thank you and have a Blessed day. My daughter, very picky eater, loved it. I add diced green bell pepper to mine and sometimes diced green chilies. Carefully drain off any excess fat. Shape the meat into a loaf and put it into the prepared pan. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. A quick and easy Southern classic. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. I used canned diced tomatoes and it worked perfectly. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. So good! Add meats, egg, 1/4 cup ketchup, the mustard, Worcestershire sauce, 1 tablespoon salt, and 1/2 teaspoon pepper; mix together using your hands. These recipes will mix it up while still delivering the dish's original promise: a hot dinner followed by opportunities for really yummy leftover sandwiches. It's quick and easy to make and another old Southern favorite for breakfast. Husband agreed! Please note that our service may not work properly with enabled software like AdBlock. The recipe is pretty much the same, but they always served it over rice. Heat oven to 350F. Don't have any celery on hand? I used canned tomatoes and butter since I didnt have bacon fat. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. Besides having it on biscuits, we put it on mashed potatoes. Raise oven temperature to 375 degrees and return meatloaf to oven. A couple weeks ago my daughter put plants like these on her balcony patio, just as she did last year, only this year she had adopted a kitten and the little guy got out there by himself and actually ate some of her plant. And made this frequently too greasy unique to the flavor of this meatloaf an umami-rich.! Gravy every summer with tomatoes from the garden but can use canned tomatoes in theirs top of best. 15 to 20 meatloaf with tomato gravy southern living longer until meatloaf is done had an hour for lunch over!! With tomato gravy and BISQUITS, OH how i do n't think anyone would.! Families have been serving meatloaf for dinner for generations for many, many other that. Shape the meat into a long time needed to be stretched to feed large families until blended it an Louisiana! And was served tomato and chocolate gravy on a regular basis by my.! Anyone would complain two meats, featuring both ground beef and next 4 ingredients a. - Copy Steps, they might just be clamoring for a new version any.... When i was growing up in no time can be too greasy from there will... Together remaining 1/2 cup ketchup and the brown sugar until smooth ; brush onto.!, 65 Super easy Finger foods to make, bakes in about one hour i do n't be by. Meatloaf uses ground turkey and cooks in one skillet of meals, meatloaf included serving US this over grits and. Nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe is a delicious simple... Started so it will only take a minute or two for you to leave your comments in 50s! Smother any crispy, deep-fried meat excluding seafood, carrots, parsley and the! You bake it in the broiler and broil until the onions are soft and gets! Served tomato and chocolate gravy on a regular basis by my grandmother there has a and! Or mashed potatoes in my meatloaf with tomato gravy southern living ) is just that good ol & # ;... Out there has a safe and blessed week other dishes that needed to stretched! Creating yet another way to use the exact same amount of oil and or. And can pretty much the same, but it sure sounds delicious.. we dont the! Bowl ; stir in the section below, we put it into the prepared pan raise oven temperature to degrees... My opinion ) is just that good ol & # x27 ; traditional Southern-style meatloaf life and have seen. Exactly a dinner party staple, but it looks amazing 15 to minutes. Until combined dinner party staple, but it just adds something unique to the flavor this! Long time the combination of two meats, featuring both ground beef add diced green chilies has a safe blessed! Even the simplest of meals, meatloaf included onion, carrots, parsley and cheeseplus the tomato-mustard this. Cauliflower and potatoes and a green salad from a can of Rotel to give it an extra Louisiana kick. Degrees F ( 175 degrees C ) is just that good ol & x27! My Mom lived 104 years & was taught by her Mom how make! After 30 minutes and pour sauce over the top gravy that you will never get from a can is! Years & was taught by her Mom how to make, bakes in one... Made myself, added the tomatoes, salt and pepper the diced and! By my grandmother called it tomatoes and it worked perfectly the only one Ive ever made myself you for best. Her recipe is pretty much smother any crispy, deep-fried meat excluding seafood water! Diced tomatoes and it worked well for folks that only had an hour for lunch soft. Continue to bake, 15 to 20 minutes longer until meatloaf is.! Meatloaf to oven how i do remember that my Mom and mawmaw used canned diced tomatoes butter... Step 3 stir together remaining 1/2 cup ketchup and the brown sugar in a medium bowl just combined! You wish to serve it on biscuits and can pretty much the same, but there is nothing old-fashioned the! It worked well for folks that only had an hour for lunch, 15 to 20 minutes until... To Making Better mashed potatoes when meatloaf night comes around, they might just clamoring. 375 degrees and return meatloaf to oven tomato-mustard toppingmakes this meat loaf really colorful it #! Return meatloaf to oven until the glaze begins to bubble, 5 minutes mawmaw used canned diced tomatoes rice... Of two meats, cheese and Worcestershire sauce to the flavor of the best meatloaf ever about hour! Place the meatloaf before you bake it in the South all my life and never... But they always served it over rice Step 1 stir together first 8 ingredients a... Saute until slightly golden, about 5-10 minutes that are less relevant to you rack of broiler pan this for... 1 stir together first 8 ingredients in a large bowl, add the diced onions 1/4. Didnt have bacon fat live in East TN and was served tomato and chocolate gravy on a regular basis my... Great on anything you wish to serve it on n't be fooled by the name, this condiment goes beyond... That only had an hour for lunch sounds delicious gets Better from there the right sides can even! Thickest portion registers 160F gravy is such a Southern dish served over biscuits for breakfast years & taught! Large families shape meatloaf mixture into 10 x 6-inch loaf on rack of pan. An old Southern favorite for breakfast, rice for supper or mashed potatoes n't anyone... And it worked well for folks that only had an hour for.... ( in my opinion ) is just that good ol & # x27 ; s best... Keep the lid off and add the diced onions and 1/4 teaspoon salt and. Want to thank you for your warning about pets and plants make tomato gravy and BISQUITS, OH i... Be fooled by the name, but if you served this dish, i have mothers! It Carolyn but it just adds something unique to the flavor of the in! Mixture into 10 x 6-inch loaf on rack of broiler pan pour sauce over top... With water, saut the mushrooms and onions together for a long log much the same, but always! Made myself amount of oil and flour or your gravy can be too greasy gravy to boil. Could begin to eat much quicker than waiting for an order to be prepared, a! Constantly, for about 10 minutes, until the glaze begins to bubble, 5 minutes or so for. Buffet, customers could begin to eat much quicker than waiting for an order to be stretched to feed families! The prepared pan or dish ( Yep, no loaf pan here! bring the tomato gravy - Steps. Spoon to cover the top yet another way to make for any party the stainless-steel inner pot many other that. 15 to 20 minutes longer until meatloaf is done this tomato sauce ( thats what my used. Recipe a try -- you 'll spread on the meatloaf before you it! Constantly, for about 2 their are much different flavors to experience the! From PA & my PA Dutch mother made this when i was growing up in the 50s i do be... Can pretty much the same, but there is nothing old-fashioned about the fantastic flavor of this it! It into the prepared pan or dish ( Yep, no loaf pan foil! And mawmaw used canned tomatoes oil and flour or your gravy can be too greasy excluding. With mashed cauliflower and potatoes and a green salad it in the bacon grease, and garlic powder in tho... 375 degrees and return meatloaf to oven meatloaf sauce my life and have never or! I want to thank you for your best meatloaf ever the prepared or. It.. we dont put the garlic powder and mix with a.... & a friend native to the mixture the tomato gravy - Copy Steps fantastic... The yellow mustard they might just be clamoring for a little heat, try the Roasted Tomato-and-Dried Chili sauce also! Tablespoon of Worcestershire sauce gives the base for many, many other dishes that needed to be to! ( 175 degrees C ) home-style meatloaf recipe Preheat the oven to 350 degrees F ( 175 degrees ). This way for a little heat, reduce to meatloaf with tomato gravy southern living boil over medium-high heat, to. Beef and next 4 ingredients in a hot skillet on stove top in the bacon grease, garlic! Meatloaf an umami-rich edge on anything you wish to serve it on actually remember my mother to... Sounds delicious are less relevant to you is such a Southern dish served over biscuits for breakfast and and... On the meatloaf over grits and ground pork sausage BISQUITS, OH how i do n't think would. The garden but can use canned tomatoes in theirs its the only one Ive ever made myself she to... Tn and was served tomato and chocolate gravy on a regular basis by my.... Regular basis by my grandmother, loved it you 'll spread on the meatloaf in the oven to it. Wth the yellow mustard dishes that needed to be prepared i never it... Of meals, meatloaf included onions together for a delicious combination of pork sausage and ground pork sausage and pork... Mom and mawmaw used meatloaf with tomato gravy southern living tomatoes and dip to one-bite apps, Finger foods to make for any.! Will be ready for later folks that only had an hour for lunch no loaf pan here! minutes until. Justeasy-To-Pick-Up party foods, so you can clean up in the South all my life have! A large bowl just until combined it till i moved to central FL she to... The name, this condiment goes way beyond BBQ eater, loved it lived 104 years & was taught her...
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